Functions

Wine and Food Functions

The Guild has a dedicated Tasting & Events Sub-Committee whose role is to provide wine appreciation opportunities in the broadest sense. This is achieved through a variety of functions held throughout the year. These include major tastings, with a specific educational emphasis – varietal or regional, company presentations with a Winemaker present where possible, dinner events focused on wine and food appreciation and Wine Options competitions.

Members are welcome to bring guests to any of these events, which are held at various venues in and around Brisbane. Members are advised of these events via the regular mailing of invitations, as well as information available on the Website and Facebook page.

Up Coming Functions

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